Doondu Estate is an estate in Kenya and has an elevation of 1,649 metres. Doondu Estate is situated nearby to the locality Giagithu and the village Ngewa.
Doondu Estate got its name from kikuyu word "dundu" meaning Owl as the estate was often visited by owls. The estate benefits from its deep red volcanic soils, rich in organic matter.
Clean citrus notes, dark fruits, black cherry and caramelized figs. Clean with a wonderful acidity of crisp fruit flavors, tart stone fruit, nectarine, with dark berry preserves.
Recommended minimum resting period (post the roast date): 4 days
