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PNG Anis Kay Peaberry 1kg

Regular price $0.00 $34.00 Sale

 

Anis Kay has worked in the coffee industry since the mid 1980’s. He first began working on plantations as a young man straight out of school. He then worked with a single coffee exporter in factories and in office operations until starting up his own mill in the early 2000’s.

Anis’s farm is in the mountainous Jiwaka region, an area with good volcanic soils, good rainfall and an average temperature of 16º to  24ºC. Most of the coffee grown by Anis is under shade, the slow ripening and maturing adding to the amazing flavour of his coffee. Anis is extremely methodical in his process and has been producing a good consistent quality over these past few years. His coffee is processed at the Minji Wet Mill and then graded and packed for export in Goroka.

 

Mandarin, silky Zokoko quality chocolate, lovely balance, gorgeous
 

Recommended minimum resting period (post the roast date): 3 days